[Crepe’s practice]_Crepe’s common practice_Cree’s practice Daquan_How to make crepe

[Crepe’s practice]_Crepe’s common practice_Cree’s practice Daquan_How to make crepe

People’s living conditions are better, and they are beginning to pay attention to health.

However, many people have a huge misunderstanding about health, and health is not a health medicine, or it costs money to maintain it.

Health is a mentality, it requires you to start at the bottom of life, such as diet.

Well, now I will introduce the method of crepes.

1.

121 add the eggs and stir 2.

212 Crepe Batter: Mix low-gluten flour with salt and sugar 3.

Add acne to milk and stir well 4.

Stir well 5.

1 Add rum and whipped cream and stir well.

2 Add melted fat and stir well.

Sweep dust or salad oil from a non-stick pan. When the pan is hot, spread the batter into a circle and use a low heat.

Wait until one side is golden and turn over.

Spread the other side for 15-30 seconds and put it in place to cover the plastic wrap 9.

To make cream fillings: soften the cream cheese with sugar until smooth.

Add yogurt and mix well.

Add yellow peach jam and mix well.

Whip fresh cream, mix in step 11 and stir well.

The cream filling is finished.

The crepes are spread out, squeezed into a spiral cream filling with a decorating tape, and then covered with a layer of crepes 14.

Continue to squeeze the cream filling, repeat this a few times, sieve with powdered sugar, put apricot pulp, and refrigerate crepes. It is not difficult to understand, but it really is not easy to make it. This requires us.Everyone pays attention, and there is hard work.